Focus on bacon

Zesti Smoke^®Bacon has been developed for direct addition to the brine. The results are measurable through increased production capacity and improved flavor.
 
Benefits Zesti Smoke^®Bacon
• controllable and consistent color and flavor
• increased production capacity: time, labor and energy savings
• simplified production process
• suitable for all types of brines
• completely water soluble
• no smoking process necessary
• healthier smoking process (no carcinogenic tar)
• 100% non-GMO liquid smoke
 
Zesti Smoke^®Bacon
For the production of bacon, the new Zesti Smoke^®Bacon has been developed for direct addition to the brine. A high quality competitive liquid smoke. Simply add 0.5 -  1% of the new Zesti Smoke^® Bacon to the brine solution for a pleasant mellow flavor.
 
Zesti Smoke^® product line
The Zesti Smoke^® products are distributed in Europe by Ruitenberg Ingredients, the Netherlands-based European Master Distributor since 2000. We offer a high-quality line of liquid smokes from mellow to harsh suitable for drenching, atomization and direct addition. Various smoke powders are available for use in food recipes.
 
Hint
The new Zesti^®Browning has been developed to produce a nice browning result in a range of products. Recent results on poultry products for example, prove the high-quality browning ability of Zesti^®Browning.